Colombia Finca La Fortuna

Grown in the high-altitude slopes of Quindío, Colombia, this Caturra variety from Finca La Fortuna (Luck Farm) undergoes an innovative grape infusion washed process that merges traditional methods with creative fruit-forward techniques. The beans are cultivated at 1,850 meters, where volcanic soil and cool temperatures concentrate their complex flavors. The processing method—which involves anaerobic fermentation and grape infusion—imparts a vibrant, wine-like fruitiness, while the washed technique ensures a clean, balanced cup.

A medium-light roast highlights its juicy, tea-like elegance, revealing layered notes of ripe grape and fruit tea, with a subtle oolong tea finish that adds depth and persistence. This coffee is ideal for those seeking a bright, aromatic, and fruit-driven experience, whether brewed as black coffee or with milk.

BRAND: NSCOTHREEVEN x GODOT COFFEE
ORIGIN: COLOMBIA
REGION: FINCA LA FORTUNA, QUINDÍO
VARIETY: CATURRA
ALTITUDE: 1,850 MASL
PROCESS: ANEROBIC WASHED
ROAST: MEDIUM-LIGHT
FLAVOR: GRAPE, FRUIT TEA (OOLONG FINISH)
NET WEIGHT:  100G
INGREDIENTS: 100% SINGLE COFFEE BEANS
STORAGE: STORE IN A COOL, DRY PLACE